Contents
Oligosaccharides and dietary fiber — favorite foods of beneficial gut bacteria. This single sachet delivers two essential nutrients that are difficult to get from everyday meals. The fast‑dissolving granules can be easily mixed into a variety of foods and drinks. Both ingredients resist breakdown in the stomach and reach the intestine to support beneficial bacteria.
[Fructo‑oligosaccharide (FOS)]
A body‑supporting oligosaccharide produced from sugarcane using enzymatic processes. It is not digested or absorbed as sugar in the human body.
[Acacia dietary fiber]
A natural, water‑soluble dietary fiber extracted from the sap of the acacia tree. It serves as an excellent nutrient source for beneficial gut bacteria.
Usage
For general health maintenance, take 1–3 sachets per day as a guideline. Dissolve each sachet in approximately 180 mL of water or hot water and drink.
Internal capacity
1 box (30 sachets)
<Warning>
- Pregnant or breastfeeding women, and children, should refrain from using this product.
- If any of the following apply to you, please consult a physician or pharmacist before use, or contact our company:
1. You have food allergies
2. You are currently undergoing medical treatment - If you experience any adverse effects such as rash, vomiting, or allergic reactions after using this product, discontinue use immediately.
- Consume as soon as possible after opening individual packets.
- Keep out of reach of infants and young children.
- Because this product uses natural ingredients, the color of the granules may vary slightly; this does not affect product quality.
- Depending on the moisture content of the food or drink, some particles may remain undissolved or the mixture may thicken, but this does not affect the product’s quality.
- Please consume promptly after dissolving.
Ingredients
Fructo-oligosaccharide (manufactured in Japan), Acacia dietary fiber
[Nutrition information (per sachet: 3.0 g)]
- Energy: 5.6 kcal
- Protein: 0.033 g
- Fat: 0 g
- Carbohydrates: 2.7 g
- Sugars: 1.3 g
- Dietary fiber: 1.4 g
- Salt equivalent: 0.0022 g



















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